Above: Homemade agnolotti, made every day at Restaurant Alba in Malvern, Pennsylvania not far from Philadelphia.
Here at the CanteleUSA blog, we’re always looking around the internets for interesting wine lists.
This week, we came across this superb (mostly) Italian list at Restaurant Alba in Malvern, Pennsylvania, not far from Philadelphia proper.
It’s just so great to see such thoughtful and well-put-together lists like this. They reflect the growing interest in and passion for Italian wines that are spreading across the U.S. today. And we loved that the Barolo and Barbaresco sections include notes on the modernist and traditionalist leanings of the winemakers. Really cool stuff.
We couldn’t be more thrilled that Cantele is part of this awesome program. It deftly shows the breadth and depth of Italian wine through an informed selection of labels from across the boot.
Bravo Restaurant Alba!
Image via the Restaurant Alba Facebook.