Scenes from iSensi, Cantele’s tasting room, by Kathy Ayer, a favorite food and wine blogger

best wine tasting class pugliaWe couldn’t resist sharing these photos by one of our favorite Italian food and wine bloggers, Kathy Ayer, author of Food Lover’s Odyssey and one of the leading “food sherpas” working in Europe today.

Kathy took part in a tasting and cooking class today at the Cantele tasting room, iSensi, at the winery in Guagnano (Lecce province).

best verdeca puglia wineWe’re devoted followers of Kathy’s and so we saw the photos in our feed.

Based in Provence, Kathy leads food- and wine-themed trips across Europe. And as she writes on her blog, when she’s not working, she’s busy “eating her way through France and Italy.”

best salumi pugliaCeleste, above, was Kathy’s group’s sommelier today at the tasting.

You can learn more about Kathy and what she does on her blog, Food Lover’s Odyssey, where she’s been active chronicling her travels for many years now.

recipe southern italian bracioleBut more than anything, we just enjoy following her on social media because she’s always sharing wonderful and, often times, out-of-the-way spots for great food and wine experiences in Europe.

In other words, we wish we were her! 🙂

Find and follow her on Twitter, Instagram, and Facebook.

Kathy, we’re so glad you made it to iSensi!

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